Discover the vibrant fusion of tradition and creativity with our Apple Sauerkraut, Craft’s unique take on the classic German Apfelkraut.
Made with crisp green apples, red cabbage, and aromatic caraway seeds, this small-batch ferment offers a subtle sweetness that takes the fermentation in a beautifully unexpected direction.
It’s tangy, slightly sweet, and full of life—perfect for adding a bold twist to your favorite dishes.
Rooted in time-honored methods and elevated by local craftsmanship, this kraut is a delicious example of how tradition and innovation can coexist in every bite.